Butcherblock Countertops - You've Got a Thing for Wooden Countertops

But what exactly is this type of countertop, and what are its pros and cons? If you want to add a traditional look and feel to your kitchen, then one option is to add a butcher block countertop. Typically, this type of countertop is available in a wide array of materials, including:

• Birch

• Cherry

• Maple

• Oak

• Teak

It's important to note that birch and teak are more ideal for decorative functions, due to the soft texture of the wood. If you're searching for a natural material for your kitchen's countertops, then this is definitely one of your best options. That's because butcherblock countertops are quite sturdy and flexible. So it's not surprising that these countertops are becoming one of the most popular options today.

Benefits

1. Options - When choosing this type of countertop, you have several different options. That includes the material and color. However, the "color" of such countertops is somewhat complex. The butcher block countertop in its raw form is vulnerable to cracks and splits. But while adding a finish is crucial to lengthening the life of the countertop, this will impact its color. The two main types of finishes are Film Forming and Penetrating finishes.

2. Stain and moisture repellant - These countertops are quite effective in repelling moisture and stains. Also, they are fairly resistant to scratches and nicks.

3. Sturdiness - As their name suggests, you can do your cutting or chopping directly atop your butcherblock countertops. So you won't have to worry about problems such as chipping and so on. In a time when products generally have become less durable than in the past, this is definitely a welcome benefit.

4. Minimal impact to environment - As a renewable energy source, wood countertops are basically good for the environment. You could also verify that the producer uses natural oils and a sustainable forestry goods supplier.

Drawbacks

1. Burnable - This is definitely one of the major drawbacks of using a butcherblock countertop. So it's crucial that you're very cautious when you place hot items atop or nearby the wood surface.

2. Constant maintenance - One of the main concerns that can arise with this type of countertop is the buildup of bacteria in it. Thus, it's crucial that you perform routine cleaning and maintenance, to ensure that the wood remains hygienic. The key is to prevent cracks and splits from forming, so bacteria can't settle in and make a home inside them. For instance, before placing raw poultry or meats on the countertops, first clean the surface thoroughly. You should use soap, warm water, and a clean dry cloth.

Butchers aren't the only ones who can benefit from wooden countertops. A butcherblock countertop provides a sturdy, attractive, and environment-friendly tool for doing all of your cutting and chopping with ease.

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